This summer beach-lovers can enjoy a slice of the Med without leaving the country, well kind of.

Fulham has launched its very own Thameside beach spot complete with a white sandy beach set within palm trees, pastel painted beach huts, Bring Your Own Booze alfresco drinking, street food dining and summer cocktails.

Open across the summer from Wednesday to Sunday, Neverland London is the brainchild of founder Grace Hutson.

Dine on long feasting tables under a canopy of flowers
Dine on long feasting tables under a canopy of flowers

Here is all you need to know about the fantastic street vendors on offer at the venue:

Lucabuca

Lucabuca creates authentic wood fired pizzas that are grilled in a woodstove.

Margarita: £7

Fior de Latte and Fresh Basil

Diavola: £8

Salami and Ndjua

Enjoy palm trees, pastel painted beach huts, swings and summer cocktails
Enjoy palm trees, pastel painted beach huts, swings and summer cocktails

Funghi: £8

Portobello mushroom, parmesan and truffle oil

Crudo: £8.50

Fiore de Latte, fresh basil and parma ham

Le Rac Shack

A Taste of the Alps at the Rac Shack
A Taste of the Alps at the Rac Shack

Specialising in Raclette, Le Rac Shack melts WHOLE wheels of cheese under specialist grills forming a bubbling molten layer that is poured on an array of fine ingredients.

​Menu

Cheese on everything!
Cheese on everything!

Traditional Raclette (V, GF) - £6

Seasoned new potatoes, pickled cornichons + melted Raclette cheese

Sausage Raclette (GF) - £8

Seasoned new potatoes, pickled cornichons, Toulouse sausage + melted Raclette cheese

Veggie Raclette (V, GF) - £7

Seasoned new potatoes with oven roasted Mediterranean veg + melted Raclette cheese

Breakfast Special (GF) - £8

(Served until 2PM)

Seasoned new potatoes with bacon, beans, Toulouse sausage + melted Raclette cheese

Neverland London will be open across the summer from Wednesday to Sunday
Neverland London will be open across the summer from Wednesday to Sunday

Raclette on Fries

French Poutine (V, GF) - £5

French fries with onion gravy and melted Raclette cheese

Sausage Poutine (GF) - £7

French fries with onion gravy, Toulouse sausage + melted Raclette cheese

​French Hotdogs

Plain Dog - £5

Porky Toulouse Sausage in a baguette with onions

Mountain Dog- £7

Porky Toulouse sausage, onions, cornichons + melted raclette cheese in a baguette

​Extras

Chips - £3

Cheese - £2

Sausage - £2

Cornichons - £1

Le Bao

Indulge in some tasty treats from Le Bao
Indulge in some tasty treats from Le Bao

Le Bao serves up a modern twist on the traditional Taiwanese Bao (a street food staple made from a fluffy soft steamed bun sliced open and filled with braised meat).

Buns are made with soy milk and stuffed with a variety of fresh and bold ingredients.

Any 2 Baos £8

Belly: Braised pork belly, powered peanuts, mirin cucumbers, chilli, hoisin, coriander.

Cluck: Fried chicken, sesame seeds, gochunjang mayo, spring onions, lettuce

Veggie: Grilled goat cheese, caramelised onions, crispy shallots, rocket

Sides

Smoky Fries: £3

Loaded Fries: Bacon Bits, Aioli £5

Chicken Bites: £8

Taco Dave

Yucatan bun
Yucatan bun

Taco Dave is bringing a mix of traditional Mexican recipes alongside some modern twists.

Think crispy, juicy pork carnitas served with chipotle mayo and charred pico de gallo; or buttermilk fried chicken with sirriacha crème.

Plus there are weekend brunch tacos served with black beans, homefries, egg and chorizo – with haloumi for the veggies.

Menu:

Try a mix of traditional Mexican recipes
Try a mix of traditional Mexican recipes

Two tacos: £7

Three tacos: £9

Pork pibil tacos

Dr Pepper & chipotle brisket tacos

Hallomui tacos (served with a zesty slaw)

Blackend ancho chicken tacos

Yucatan Bun (Pork pibil, zesty slaw, lime & avocado crema, served in a toasted brioche bun) - £7

Weekly taco specials - £8.50

Sweet potato fries with chipotle mayo - £5

Visitor information:

Dine on long feasting tables under a canopy of flowers
Dine on long feasting tables under a canopy of flowers

Opening dates: Wednesday to Sunday from May 10-October 3, 2017

Opening times: Wednesday to Friday 6pm-11pm, Saturday 12pm-11pm, Sunday and bank holidays 12pm-9.30pm

Price: Entry costs from £5 granting access with BYOB to covered seating and the beach, group bookings of six or more have access to a beach hut (£40), while groups of 12 to 25 have access to a day party bed (£60).

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