'Pure' menu at London's first naked restaurant - Bunyadi - laid bare

London has taken dining out to a whole new level after a naked restaurant which opens its doors to foodies on Saturday (June 11) released its menu.

Diners are expected to shed their clothes and inhibitions as they delve into the “pure” menu of The Bunyadi, where gowns and lockers are provided.

London's most daring diners can expect a choice of two set menus – naked non-vegan and naked vegan.

Those who manage to get tickets out of the 45,604 people on the waiting list will be served healthy cuisine at the three-month pop up, most of which will be cooked on wood fire.

First up is a citrus shot of English garden, dark balsamic pickled apple served with “salted serpent of cucumber”.

Diners can then enjoy smoked salmon, black samphire or charred cauliflower and Galician hummus, before tucking into a wild roast garlic potato, lime sauteed skirt steak, complete with “activated charcoal”.

Those who opted for the vegan option will be served butternut squash and seaweed flakes.

True to its name, a dessert of “naked hemp pancakes" with raw tahini and date chocolates will round off the courses.

Founder Seb Lyall said: “We believe people should get the chance to enjoy and experience a night out without any impurities: no chemicals, no artificial colours, no electricity, no gas, no phone and even no clothes if they wish to. The idea is to experience true liberation.”

Menus are introduced with a short paragraph explaining the ideology behind the choices and reads: “Our food represents what we stand: from source to plate, cooked on natural woodfire and without any intervention of anything impure or artificial. Basically, Naked.”

The Bunyadi pop up experience is set to take place in central London and seats 42 people, half of which are in the “pure” naked section, and the other half in the clothed section.